Agritourism

Le Moule à Sucre

Saint-Jean-Port-Joli • Destination Région L'Islet
Le Moule à Sucre
Dégustation quotidienne gratuite
Produits locaux
Plus de 60 producteurs québécois représentés...
Le Moule à Sucre
Lune de miel
4.5
403 Google Reviews

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Description

In a few words

The authentic general store, circa 1910 and formerly located in St-Raphaël-de-Bellechasse, provides a glimpse at a bygone era with its multitude of goods and wares. Guides in period costumes will let you sample delicious old-style jams and candies. It is also the perfect place to find local Québec products (over 70 producers), such as jams, pickles, oils, spices, teas, soaps, etc. A wide variety of sweet and salty delights are sold in bulk.

Garden terrace. Packages with entertainment or a rally for groups upon reservation.

For Real!

Nathalie Niemeyer, Le Moule à Sucre

Certifications et distinctions

    • Grand Prix Régional - 2015
    • Grand Prix Régional - 2016

    Schedule and prices

    Schedule

    May 7 to June 17, Wednesday to Sunday: 10 a.m. to 5 p.m.; from June 18 to September 5, daily from 9 a.m. to 6 p.m. (until 8 p.m. from mid-July to mid-August); September 6 to October 10, daily from 10 a.m. to 5 p.m. From December 4-24, daily. Garden terrace. Packages with entertainment or a
    rally for groups upon reservation.

    Prices

    Free.

    Articles (3)

    Articles

    List of agri-food products to take home

    Here is THE list of regional agri-food products that you absolutely must have in your pantry! In addition to encouraging local purchasing, you'll discover picturesque places and the outstanding hospitality of producers, farmers, millers, winemakers and brewers!

    Foody Nature Our terroir at your festive table

    As many will not be able to travel to taste the delights of our region during the holiday season, why not bring the specialties of our region and the great talent of our local chefs and producers to your table? It's a great way to encourage our businesses and enjoy a hassle-free treat! Here are a few decadent and ingenious proposals to brighten up your taste buds during the holiday season!

    Arrêts Gourmands

    Arrêts Gourmands

    Arrêts Gourmands The know-how of our gourmet stops - Le Moule à Sucre: ambassador of Quebec terroir

    It was in 2002 that Roberto Di Giulio and Nathalie Niemeyer moved to Saint-Jean-Port-Joli, very close to the water. They set their sights on a large and magnificent old-style barn which then housed a flea market on Avenue de Gaspé. Transformed into a Quebec antique store in 2004, the place already demonstrated the owners' concern for sharing the treasures from here. The antiques have since given way to a wide selection of gourmet artisan products from all regions of Quebec as well as a full floor of art objects and works by regional artists.