Arrêts Gourmands The know-how of our gourmet stops - Les Jardins du Pied à Terre: synergy between nature and community
The story of the pretty farm Les Jardins du Pied à Terre, whose name refers to its anchoring in the earth, began in 2008. It was in L'Islet that Guylaine Tourigny and Jean-Simon Mercier, both graduates in horticulture, have settled down to start their organic market gardening project on a human scale.
Les Cervidés • Written on July 9, 2021